[55] Stuffed Shitake Mushrooms (Actually Portabellas)
As you are all aware at this point, Bill had a birthday recently. This was one of the many (okay, four) recipes concocted that day, and one of only two I’d planned to make earlier than the day before....
View Article[59] Creamy Butternut Squash
I love butternut squash. I don’t think I had it a lot as a kid, but I definitely had it some. Mostly, my mother would cut one in half and put a little butter and brown sugar in the cavity and bake it...
View Article[60] The Pumpkin Tureen
When I saw this recipe’s title, I was curious. When I read the recipe, I had to make it. It’s soup. BAKED IN A PUMPKIN! Seriously, as I think regular readers of this blog will know, I have been...
View Article[65] Classic Lasagne, Italian-American Style
So, the last lasagne in the freezer had all been eaten, and it wasn’t exactly what I’d had in mind when I first envisioned a pile o’ lasagne in the freezer anyway. Given all of that, I decided to try...
View Article[83] White Wine, Onion and Leek Soup
No cookbook link here, because this is out of my “recipe stash”. I can, though, link you to the person who gave it to me, because I got it while I was taking the six week ‘How to Think Like a Chef’...
View ArticleIs it pesto?
Wow, it’s 3:35 pm as I sit down to type this up. That was fast Now all I have to do is figure out what to serve it on. Bill’s mother, Rosa, once made us salmon with pesto on top, and some amazing...
View Article[123] Spaghetti with Clams
We actually made this recipe from Cooking for Two way back in February. At least, that’s what the date stamp on the photos say. I don’t remember much about it. Other than enjoying it, I recall we had a...
View Article[124] Pioneer Woman’s Mac and Cheese
So. I made this a long time ago. Looks like about 10 months ago, to be exact. I had forgotten I’d made it. When I looked at the sidebar or “Upcoming Recipes”, I was just sure I’d have to let the...
View ArticleTurkey Enchiladas
One of the things that prompted the start of this blog, back in 2010, was the fact that Bill and I bought a CSA share. Basically, we realized we’d occasionally get more food than we knew how to handle,...
View ArticleWhy, Yes. That is an Apple Sandwich.
A week ago, I made apple sandwiches for dinner. I mean, I made apple and caramelized onion sandwiches for dinner. I mean, I made sandwiches containing apples, caramelized onions, goat cheese, and...
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